{"id":3056,"date":"2019-03-15T18:33:37","date_gmt":"2019-03-15T17:33:37","guid":{"rendered":"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/?p=3056"},"modified":"2019-04-23T10:11:35","modified_gmt":"2019-04-23T08:11:35","slug":"5eme-edition-des-semaines-de-la-gastronomie-francaise","status":"publish","type":"post","link":"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/","title":{"rendered":"5\u00e8me \u00e9dition des \u00ab\u00a0Semaines de la gastronomie fran\u00e7aise\u00a0\u00bb"},"content":{"rendered":"<h3>Du 24 mars au 7 avril 2019, r\u00e9galez-vous !<\/h3>\n<h4><a href=\"https:\/\/www.institutfrancais-jerusalem.org\/wp-content\/uploads\/2019\/03\/programme-semaines-gastronomie-francaise.pdf\">T\u00e9l\u00e9chargez l&rsquo;ensemble du programme en cliquant ici !<\/a><\/h4>\n<p>Apr\u00e8s le succ\u00e8s des \u00e9ditions pr\u00e9c\u00e9dentes, l\u2019Institut fran\u00e7ais de J\u00e9rusalem vous propose la cinqui\u00e8me \u00e9dition des\u00a0Semaines de la Gastronomie fran\u00e7aise,\u00a0du 24 mars au 7 avril. Ces \u00e9v\u00e9nements ont pour but de promouvoir la coop\u00e9ration franco-palestinienne dans ce domaine.<\/p>\n<p>17 intervenants fran\u00e7ais accompagn\u00e9s de professionnels palestiniens : chefs cuisiniers, artisans p\u00e2tissiers, chocolatiers, boulangers, fromagers,\u00a0sommeliers, cr\u00eapiers, seront pr\u00e9sents dans plusieurs restaurants, associations et \u00e9coles palestiniennes. Des menus \u00e0 quatre mains, des ateliers de\u00a0d\u00e9gustation (fromage, vin, cr\u00eapes, p\u00e2tisseries, chocolat) seront propos\u00e9s dans plusieurs villes, dont Bethl\u00e9em, Gaza, H\u00e9bron, J\u00e9nine, J\u00e9richo, J\u00e9rusalem,\u00a0Naplouse, Ramallah et Rawabi.<\/p>\n<p>L\u2019occasion pour chacun de d\u00e9couvrir la gastronomie de l\u2019autre et de cr\u00e9er des recettes originales m\u00e9langeant cuisine fran\u00e7aise et palestinienne.<\/p>\n<p>Cette cinqui\u00e8me \u00e9dition sera parrain\u00e9e par deux grandes personnalit\u00e9s de la gastronomie :<\/p>\n<p>Fran\u00e7ois Roboth, journaliste fran\u00e7ais, chroniqueur gastronomique, qui partage son amour pour l\u2019art culinaire aupr\u00e8s du public et des grands noms de la\u00a0gastronomie fran\u00e7aise.<\/p>\n<p>Fadi Kattan, chef franco-palestinien, revenu s\u2019installer dans la r\u00e9gion apr\u00e8s avoir fait ses classes \u00e0 Vatel (Paris) et travaill\u00e9 \u00e0 Paris et \u00e0 Londres. Il a\u00a0depuis cr\u00e9\u00e9\u00a0Fawda, restaurant de sa guesthouse\u00a0Hosh Al-Syrian, \u00e0 Bethl\u00e9em, o\u00f9 il revisite les classiques palestiniens et promeut une cuisine \u00e0 base de\u00a0produits locaux.<\/p>\n<p>Ces \u00e9v\u00e9nements s\u2019adressent \u00e0 tous les amoureux, amoureuses, du bon et bien manger !<\/p>\n<h3>Le programme<\/h3>\n<h6><span class=\"s1\">BEHTL\u00c9EM <\/span><\/h6>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Jeudi 28 mars<\/strong> : D\u00eener <i>\u201c\u00e0 quatre mains\u201d\u00a0<\/i>au restaurant <i>Hosh Al-Syrian<\/i><\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Gabriel Biscay, chef cuisinier, meilleur ouvrier de France<\/span><\/p>\n<p class=\"p3\"><span class=\"s1\">Fadi Kattan, chef cuisinier Nicolas Ricat, \u0153nologue amateur <\/span><\/p>\n<p class=\"p3\"><span class=\"s1\">Joris Maurer, artisan fromager <\/span><\/p>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Vendredi 29 mars<\/strong> : <i>\u00ab\u00a0Fromages et vin\u00a0\u00bb <\/i>au bar <i>Rewined<\/i><\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Joris Maurer, artisan fromager <\/span><\/p>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Dimanche 31 mars<\/strong> : D\u00eener <i>\u201c\u00e0 quatre mains\u201d <\/i>au restaurant <i>Kazachok<\/i><\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Patrick Gauthier, chef cuisinier \u00e9toil\u00e9<\/span><\/p>\n<p class=\"p3\"><span class=\"s1\">Ibrahim Asakreh, chef cuisinier <\/span><\/p>\n<ul>\n<li><strong>Mardi 2 avril\u00a0<\/strong>: D\u00eener\u00a0\u201c\u00e0 quatre mains\u201d\u00a0au restaurant\u00a0Hosh Al-Syrian<\/li>\n<\/ul>\n<p>Damien Despr\u00e9s, chef cuisinier<\/p>\n<p>Fadi Kattan, chef cuisinier<\/p>\n<p>Anne-C\u00e9cile Barbier, artisane boulang\u00e8re<\/p>\n<ul>\n<li><strong>Mercredi 3 avril\u00a0<\/strong>: D\u00e9gustation au\u00a0M\u00e9tro Caf\u00e9<\/li>\n<\/ul>\n<p>Anne-C\u00e9cile Barbier, artisane boulang\u00e8re<\/p>\n<ul>\n<li><strong>Jeudi 4 avril\u00a0<\/strong>: Atelier de p\u00e2tisserie \u00e0 la p\u00e2tisserie\u00a0Handal<\/li>\n<\/ul>\n<p>Anne-C\u00e9cile Barbier, artisane boulang\u00e8re<\/p>\n<ul>\n<li><strong>Jeudi 4 avril<\/strong>\u00a0: diner\u00a0\u201c\u00e0 quatre mains\u201d\u00a0au restaurant\u00a0Kazachok<\/li>\n<\/ul>\n<p>Damien Despr\u00e9s, chef cuisinier<\/p>\n<p>Ibrahim Asakreh, chef cuisinier<\/p>\n<p class=\"p3\"><em><span class=\"s1\">Hosh Al-Syrian <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Vieille ville, Bethl\u00e9em 02 274 75 29 <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Kazachok <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Rue Jabal Murreir Bethl\u00e9em 02 277 09 56 <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">M\u00e9tro Caf\u00e9 <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Rue d&rsquo;\u00c9cole, Beit Jala, 0569 00 30 30 <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">P\u00e2tisserie Handal <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">30 rue Star, Bethl\u00e9em <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Bar Rewined <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">209 rue Manger, Bethl\u00e9em 0598 58 30 17 <\/span><\/em><\/p>\n<h6 class=\"p1\"><span class=\"s1\">GAZA<\/span><\/h6>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Mercredi 3 avril<\/strong> : D\u00eener<i> \u201c\u00e0 quatre mains\u201d<\/i> au restaurant <i>Le Roots <\/i><\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Gabriel Eteneau, artisan p\u00e2tissier<\/span><\/p>\n<p class=\"p3\"><span class=\"s1\">Adnan Al Ghalayni, chef cuisinier <\/span><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Le Roots <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Rue Al Rasheed, Ville de Gaza<\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">0594 46 66 61 <\/span><\/em><\/p>\n<h6 class=\"p1\"><span class=\"s1\">J\u00c9NINE<\/span><\/h6>\n<ul>\n<li class=\"p1\"><span class=\"s1\"><strong>Jeudi 28 mars<\/strong> : D\u00eener <i>\u201c\u00e0 quatre mains\u201d<\/i> au restaurant <i>Ali Baba<\/i><\/span><\/li>\n<\/ul>\n<p class=\"p1\"><span class=\"s1\">Vincent Lucas, chef cuisinier <\/span><\/p>\n<p class=\"p3\"><span class=\"s1\">Wasef Frehat, chef cuisinier <\/span><\/p>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Jeudi 28 mars<\/strong> : D\u00e9gustation de p\u00e2tisseries au restaurant <i>Fairouz<\/i> <\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Anne-C\u00e9cile Barbier, artisane boulang\u00e8re p\u00e2tissi\u00e8re <\/span><\/p>\n<ul>\n<li><strong>Mercredi 3 avril<\/strong>\u00a0: D\u00eener\u00a0<em>\u201c\u00e0 quatre mains\u201d<\/em>\u00a0au restaurant\u00a0<em>Fairouz<\/em><\/li>\n<\/ul>\n<p>Damien Le Quillec, chef cuisinier<\/p>\n<p>Hammam Qoran, chef cuisinier<\/p>\n<ul>\n<li><strong>Jeudi 4 avril<\/strong> : d\u00e9gustation de chocolats et de fromages au restaurant Ali baba<\/li>\n<\/ul>\n<p>Charlie Sellier, artisan boulanger<\/p>\n<p>Damien Burghardt, artisan fromager<\/p>\n<p>L\u00e9o Bardy, artisan chocolatier<\/p>\n<p>&nbsp;<\/p>\n<p class=\"p3\"><em><span class=\"s1\">Fairouz <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Rue Nazareth, J\u00e9nine 04 250 22 85 <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Ali Baba <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Rond-point Yehya Ayyash, Al-Basatine, J\u00e9nine<\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">04 250 21 88 <\/span><\/em><\/p>\n<h6 class=\"p1\"><span class=\"s1\">RAWABI <\/span><\/h6>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Mardi 2 avril<\/strong> : D\u00e9gustation de fromages au restaurant <i>Siroter<\/i><\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Damien Burghardt, artisan fromager <\/span><\/p>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Vendredi 5 avril<\/strong> : D\u00eener <i>\u201c\u00e0 quatre mains\u201d<\/i> au restaurant <i>Siroter<\/i><\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Damien Despr\u00e9s, chef cuisinier <\/span><\/p>\n<p class=\"p3\"><span class=\"s1\">Abed Al-Karim Shamsneh, chef cuisinier <\/span><\/p>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Samedi 6 avril<\/strong> : D\u00eener <i>\u201c\u00e0 quatre mains\u201d<\/i> au restaurant <i>Siroter<\/i><\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Damien Despr\u00e9s, chef cuisinier <\/span><\/p>\n<p class=\"p3\"><span class=\"s1\">Abed Al-Karim Shamsneh, chef cuisinier <\/span><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Siroter <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Q Center, Rawabi 02 282 55 99 <\/span><\/em><\/p>\n<h6 class=\"p1\"><span class=\"s1\">J\u00c9RICHO <\/span><\/h6>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Mercredi 27 mars<\/strong> : Repas cr\u00eapier au <i>Waffela shop<\/i><\/span><\/li>\n<li class=\"p3\"><span class=\"s1\"><strong>Vendredi 29 mars<\/strong> : Repas cr\u00eapier au <i>Green Valley<\/i> <\/span><\/li>\n<li class=\"p3\"><span class=\"s1\"><strong>Samedi 30 mars<\/strong> : D\u00eener <i>\u201c\u00e0 quatre mains\u201d<\/i> au restaurant <i>Green Valley <\/i><\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Vincent Lucas, chef cuisinier \u00e9toil\u00e9 <\/span><\/p>\n<p class=\"p3\"><span class=\"s1\">Rami Hayek, chef cuisinier <\/span><\/p>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Dimanche 31 mars<\/strong> : <i>\u201cRoute des l\u00e9gumes et des fruits de J\u00e9richo\u201d<\/i> \u00e0 <i>Auberge-Inn <\/i><\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">St\u00e9phane Brette, chef cuisinier, cantinier.<\/span><\/p>\n<p class=\"p3\"><span class=\"s1\"><i>\u201cRoute des l\u00e9gumes et des fruits de J\u00e9richo\u201d<\/i> avec le public, confection de salades et discussion. <\/span><\/p>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Dimanche 31 mars<\/strong> : D\u00eener <i>\u201c\u00e0 quatre mains\u201d<\/i> au restaurant <i>Green Valley<\/i> <\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Vincent Lucas, chef cuisinier \u00e9toil\u00e9 <\/span><\/p>\n<p class=\"p3\"><span class=\"s1\">Rami Hayek, chef cuisinier <\/span><\/p>\n<p class=\"p3\"><span class=\"s1\">Philippe Bourguignon, sommelier <\/span><\/p>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Samedi 6 avril<\/strong> : <i>\u201cRoute des l\u00e9gumes et des fruits de J\u00e9richo\u201d<\/i> \u00e0 <i>Auberge-Inn<\/i> <\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Lionel Senpeau, chef cuisinier, cantinier<\/span><\/p>\n<p class=\"p3\"><span class=\"s1\"><i>\u201cRoute des l\u00e9gumes et des fruits de J\u00e9richo\u201d<\/i> avec le public, confection de salades et discussion. <\/span><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Wafella shop <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Rue principale de Jericho, 02 232 23 49 <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Green Valley <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Rue Muntazat, J\u00e9richo 02 232 23 49 <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Auberge-Inn <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">12 Rue Al Nakheel, Al-Dyook Al-Tahta, J\u00e9richo<\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">0568 96 60 10 <\/span><\/em><\/p>\n<h6 class=\"p1\"><span class=\"s1\">J\u00c9RUSALEM <\/span><\/h6>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Mardi 26 mars<\/strong> : D\u00eener <i>\u201c\u00e0 quatre mains\u201d <\/i>\u00e0 l\u2019<i>American Colony <\/i><\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Patrick Gauthier, chef cuisinier \u00e9toil\u00e9 <\/span><\/p>\n<p class=\"p3\"><span class=\"s1\">David Diedes, chef cuisinier <\/span><\/p>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Mercredi 27 mars<\/strong> : D\u00eener <i>\u201c\u00e0 quatre mains\u201d<\/i> \u00e0 l\u2019<i>American Colony<\/i><\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Patrick Gauthier, chef cuisinier \u00e9toil\u00e9 <\/span><\/p>\n<p class=\"p3\"><span class=\"s1\">David Diedes, chef cuisinier <\/span><\/p>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Vendredi 29 mars<\/strong> : d\u00e9gustation de vins fran\u00e7ais, roumains et palestiniens \u00e0 l&rsquo;IFJ- Chateaubriand <\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Philippe Bourguignon, sommelier <\/span><\/p>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Samedi 30 mars<\/strong> : D\u00eener <i>\u201c\u00e0 quatre mains\u201d<\/i> au restaurant <i>Azzahra<\/i><\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Gabriel Biscay, chef cuisinier Lou\u2019ay Shanteer, chef cuisinier <\/span><\/p>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Dimanche 31 mars<\/strong> : D\u00e9gustation de cr\u00eapes \u00e0 l&rsquo;IFJ- Chateaubriand<\/span><\/li>\n<li><strong>Vendredi 5 avril<\/strong>\u00a0: D\u00eener\u00a0<em>\u201c\u00e0 quatre mains\u201d<\/em>\u00a0au restaurant\u00a0<em>Azzahra<\/em><\/li>\n<\/ul>\n<p>Damien Despr\u00e9s, chef cuisinier<\/p>\n<p>Lou\u2019ay Shanteer, chef cuisinier<\/p>\n<ul>\n<li><strong>Samedi 6 avril<\/strong>\u00a0: D\u00e9gustation de chocolats et p\u00e2tisseries \u00e0 l\u2019IFJ \u2013 Chateaubriand<\/li>\n<\/ul>\n<p>L\u00e9o Bardy, artisan chocolatier<\/p>\n<p>Anne-C\u00e9cile Barbier, artisane boulang\u00e8re p\u00e2tissi\u00e8re<\/p>\n<ul>\n<li><strong>Samedi 6 avril<\/strong>\u00a0:\u00a0<em>\u201cFromages et vin\u201d<\/em>\u00a0au\u00a0<em>Jerusalem H\u00f4tel<\/em><\/li>\n<\/ul>\n<p>Damien Burghardt, artisan fromager<\/p>\n<p>&nbsp;<\/p>\n<p class=\"p3\"><em><span class=\"s1\">American Colony <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">1 rue Louis Vincent, J\u00e9rusalem<\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">02 627 97 77 <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">IFJ-Chateaubriand <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">23 rue Salah Eddin, J\u00e9rusalem<\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">02 628 24 51 <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Azzahra <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">13 rue Azzahra, J\u00e9rusalem<\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">02 628 24 47 <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Jerusalem H\u00f4tel <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">15 rue Antara Ben Shadad, J\u00e9rusalem<\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">02 628 32 82 <\/span><\/em><\/p>\n<h6 class=\"p1\"><span class=\"s1\">NAPLOUSE<\/span><\/h6>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Mardi 26 mars<\/strong> : D\u00eener <i>\u201c\u00e0 quatre mains\u201d<\/i> au restaurant <i>Nosha<\/i><\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Gabriel Biscay, chef cuisinier, meilleur ouvrier de France <\/span><\/p>\n<p class=\"p3\"><span class=\"s1\">Yazan Bader, chef cuisinier <\/span><\/p>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Mardi 2 avril<\/strong> : Conf\u00e9rence \u00e0 l\u2019association <i>Multipurpose<\/i> <\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Fran\u00e7ois Roboth, critique gastronomique <\/span><\/p>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Mardi 2 avril<\/strong> : D\u00eener <i>\u201c\u00e0 quatre mains\u201d<\/i> au restaurant <i>Nosha<\/i><\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Jer\u00f4me Brochot, chef cuisinier <\/span><\/p>\n<p class=\"p3\"><span class=\"s1\">Yazan Bader, chef cuisinier <\/span><\/p>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Mercredi 3 avril<\/strong> : D\u00e9gustation de fromages et de chocolats \u00e0 l\u2019association <i>Multipurpose<\/i><\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">L\u00e9o Bardy, artisan chocolatier <\/span><\/p>\n<p class=\"p3\"><span class=\"s1\">Damien Burghardt, artisan fromager <\/span><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Nosha <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Rafeedia, Mecca Mall, 1er \u00e9tage, Naplouse<\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">09 238 33 30 <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Multipurpose <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">Habs Al Damm, Vieille ville, Naplouse<\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">0599 27 70 60 <\/span><\/em><\/p>\n<h6 class=\"p1\"><span class=\"s1\">RAMALLAH <\/span><\/h6>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Mardi 26 mars<\/strong> : D\u00eener <i>\u201c\u00e0 quatre mains\u201d<\/i> au restaurant <i>Zest<\/i><\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Vincent Lucas, chef cuisinier \u00e9toil\u00e9<br \/>\n<\/span><\/p>\n<p class=\"p3\"><span class=\"s1\">Omar Elwan, chef cuisinier Nicolas Ricat, \u0153nologue amateur <\/span><\/p>\n<ul>\n<li class=\"p3\"><span class=\"s1\"><strong>Mardi 27 mars<\/strong> : D\u00eener <i>\u201c\u00e0 quatre mains\u201d<\/i> au restaurant <i>Zest<\/i> <\/span><\/li>\n<\/ul>\n<p class=\"p3\"><span class=\"s1\">Vincent Lucas, chef cuisinier \u00e9toil\u00e9 <\/span><\/p>\n<p class=\"p3\"><span class=\"s1\">Omar Elwan, chef cuisinier <\/span><\/p>\n<p class=\"p3\"><span class=\"s1\">Nicolas Ricat, \u0153nologue amateur<\/span><\/p>\n<ul>\n<li><strong>Mardi 27 mars<\/strong> : conf\u00e9rence sur l&rsquo;oenologie \u00e0 l&rsquo;IFJ &#8211; Ramallah<\/li>\n<\/ul>\n<p>Nicolas Ricat, oenologue amateur<\/p>\n<ul>\n<li><strong>Samedi 30 mars<\/strong> : d\u00e9gustation de vins au restaurant Zest<\/li>\n<\/ul>\n<p>Nicolas Ricat, oenologue amateur<\/p>\n<p class=\"p3\"><em><span class=\"s1\">Zest Restaurant <\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">1 rue Issa Ziadeh, Ramallah<\/span><\/em><\/p>\n<p class=\"p3\"><em><span class=\"s1\">02 295 35 55<\/span><\/em><\/p>\n<p>Institut fran\u00e7ais de J\u00e9rusalem &#8211; antenne Ramallah<\/p>\n<div class=\"cXedhc uQ4NLd\">\n<div>12 rue Salam, Ramallah<\/div>\n<div>02 298 19 22<\/div>\n<\/div>\n<h6 class=\"p3\"><span class=\"s1\">Les r\u00e9servations se font directement aupr\u00e8s des restaurants.<\/span><\/h6>\n<h6 class=\"p3\"><span class=\"s1\">Pour connaitre les horaires et les tarifs, nous vous prions de contacter directement les \u00e9tablissements.<\/span><\/h6>\n<h3>Galerie photos<\/h3>\n<div id='gallery-1' class='gallery galleryid-3056 gallery-columns-3 gallery-size-thumbnail'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0325_conference-presse-210e\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0325_Conference-presse-210e-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0325_conference-presse-2146\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0325_Conference-presse-2146-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0325_conference-presse-2151\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0325_Conference-presse-2151-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0325_conference-presse-2155\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0325_Conference-presse-2155-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0325_conference-presse-2161\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0325_Conference-presse-2161-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0325_conference-presse-jericho-21e4\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0325_Conference-presse-jericho-21e4-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0325_conference-presse-jericho-210f\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0325_Conference-presse-jericho-210f-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0325_conference-presse-jericho-211e\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0325_Conference-presse-jericho-211e-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0325_conference-presse-jericho-213c\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0325_Conference-presse-jericho-213c-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0325_conference-presse-jericho-215e\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0325_Conference-presse-jericho-215e-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0325_conference-presse-jericho-218b\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0325_Conference-presse-jericho-218b-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0325_conference-presse-jericho-2109\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0325_Conference-presse-jericho-2109-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0325_conference-presse-jericho-2117\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0325_Conference-presse-jericho-2117-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0325_conference-presse-jericho-2139\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0325_Conference-presse-jericho-2139-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0325_conference-presse-jericho-2149\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0325_Conference-presse-jericho-2149-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0325_conference-presse-jericho-2186\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0325_Conference-presse-jericho-2186-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0325_conference-presse-jericho-2187\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0325_Conference-presse-jericho-2187-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0325_conference-presse-jericho-2188\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0325_Conference-presse-jericho-2188-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0326_atelier-boulangerie-ecole-cuisine-naplouse_anne-cecile-barbier_21ec\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0326_Atelier-boulangerie-e\u0301cole-cuisine-Naplouse_Anne-Ce\u0301cile-Barbier_21ec-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0326_atelier-boulangerie-ecole-cuisine-naplouse_anne-cecile-barbier_21ed\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0326_Atelier-boulangerie-e\u0301cole-cuisine-Naplouse_Anne-Ce\u0301cile-Barbier_21ed-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0326_atelier-boulangerie-ecole-cuisine-naplouse_anne-cecile-barbier_21ee\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0326_Atelier-boulangerie-e\u0301cole-cuisine-Naplouse_Anne-Ce\u0301cile-Barbier_21ee-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0326_atelier-boulangerie-ecole-cuisine-naplouse_anne-cecile-barbier_21ef\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0326_Atelier-boulangerie-e\u0301cole-cuisine-Naplouse_Anne-Ce\u0301cile-Barbier_21ef-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0326_atelier-boulangerie-ecole-cuisine-naplouse_anne-cecile-barbier_21f1\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0326_Atelier-boulangerie-e\u0301cole-cuisine-Naplouse_Anne-Ce\u0301cile-Barbier_21f1-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0326_atelier-boulangerie-ecole-cuisine-naplouse_anne-cecile-barbier_21f2\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0326_Atelier-boulangerie-e\u0301cole-cuisine-Naplouse_Anne-Ce\u0301cile-Barbier_21f2-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0326_atelier-boulangerie-ecole-cuisine-naplouse_anne-cecile-barbier_21f3\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0326_Atelier-boulangerie-e\u0301cole-cuisine-Naplouse_Anne-Ce\u0301cile-Barbier_21f3-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0326_atelier-fromager-ecole-ibrahimieh_joris-maurer_21ff\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0326_Atelier-fromager-e\u0301cole-Ibrahimieh_Joris-Maurer_21ff-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0326_atelier-fromager-ecole-ibrahimieh_joris-maurer_220e\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0326_Atelier-fromager-e\u0301cole-Ibrahimieh_Joris-Maurer_220e-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0326_atelier-fromager-ecole-ibrahimieh_joris-maurer_2200\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0326_Atelier-fromager-e\u0301cole-Ibrahimieh_Joris-Maurer_2200-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0326_Atelier-fromager-e\u0301cole-Ibrahimieh_Joris-Maurer_2207-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0326_atelier-fromager-ecole-ibrahimieh_joris-maurer_2208\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0326_Atelier-fromager-e\u0301cole-Ibrahimieh_Joris-Maurer_2208-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0326_Diner-4-mains-American-Colony_Patrick-Gauthier_21ab-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0326_diner-4-mains-american-colony_patrick-gauthier_21b3\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0326_Diner-4-mains-American-Colony_Patrick-Gauthier_21b3-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0326_Diner-4-mains-American-Colony_Patrick-Gauthier_2194-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0326_diner-4-mains-american-colony_patrick-gauthiery_222d\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0326_Diner-4-mains-American-Colony_Patrick-Gauthiery_222d-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0326_Diner-4-mains-Nosha-Naplouse_Gabriel-Biscay_21ea-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0327_atelier-cuisine-ratatouille_stephane-brette_223c\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0327_Atelier-cuisine-ratatouille_Ste\u0301phane-Brette_223c-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0327_Atelier-cuisine-ratatouille_Ste\u0301phane-Brette_2273-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0327_atelier-fromager-ecole-franc%cc%a7aise-jerusalem_joris-maurer_2233\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0327_Atelier-fromager-e\u0301cole-franc\u0327aise-je\u0301rusalem_joris-maurer_2233-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0327_Diner-4-mains-Zest-Naplouse_Vincent-Lucas_221a-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0327_diner-4-mains-zest-naplouse_vincent-lucas_2219\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0327_Diner-4-mains-zest-Naplouse_Vincent-Lucas_2219-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0327_Diner-Maison-Abraham-Jerusalem_Stephane-Brette_22b6-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0327_diner-maison-abraham-jerusalem_stephane-brette_2243\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0327_Diner-Maison-Abraham-Jerusalem_Stephane-Brette_2243-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0328_Atelier-cuisine-ecole-e\u0301vange\u0301lique-he\u0301bron_Stephane-Brette_226f-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0328_atelier-cuisine-ecole-evangelique-hebron_stephane-brette_2274\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0328_Atelier-cuisine-ecole-e\u0301vange\u0301lique-he\u0301bron_Stephane-Brette_2274-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0329_Initiation-oenologie-IFJ-Chateaubriand-Jerusalem_Philippe-Bourguignon_22bd-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0329_initiation-oenologie-ifj-chateaubriand-jerusalem_philippe-bourguignon_233a\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0329_Initiation-oenologie-IFJ-Chateaubriand-Jerusalem_Philippe-Bourguignon_233a-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0329_Initiation-oenologie-IFJ-Chateaubriand-Jerusalem_Philippe-Bourguignon_2335-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0329_initiation-oenologie-ifj-chateaubriand-jerusalem_philippe-bourguignon_2343\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0329_Initiation-oenologie-IFJ-Chateaubriand-Jerusalem_Philippe-Bourguignon_2343-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0329_Vernissage-exposition-France-Roumanie-IFJ-Chateaubriand_22ef-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0329_vernissage-exposition-france-roumanie-ifj-chateaubriand\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0329_Vernissage-exposition-France-Roumanie-IFJ-Chateaubriand-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0330_Diner-4-mains-azzahra-jerusalem_Gabriel-biscay_2353-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0330_diner-4-mains-azzahra-jerusalem_gabriel-biscay_2361\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0330_Diner-4-mains-azzahra-jerusalem_Gabriel-biscay_2361-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0330_Diner-4-mains-Hosh-al-syrian-Bethleem_Gabriel-Biscay_2261-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0331_repas-quatre-mains-kazachok-bethleem_patrick-gauthier_236e\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0331_Repas-quatre-mains-Kazachok-Bethle\u0301em_Patrick-Gauthier_236e-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0331_Repas-quatre-mains-Kazachok-Bethle\u0301em_Patrick-Gauthier_2373-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0331_repas-quatre-mains-kazachok-bethleem_patrick-gauthier\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0331_Repas-quatre-mains-Kazachok-Bethle\u0301em_Patrick-Gauthier-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0331_Route-des-le\u0301gumes-Auber-InnJericho_Ste\u0301phane-Brette_237b-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0331_route-des-legumes-auber-innjericho_stephane-brette_237c\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0331_Route-des-le\u0301gumes-Auber-InnJericho_Ste\u0301phane-Brette_237c-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0402-Atelier-chocolaterie-ecole-hoteliere-bethle\u0301em_Leo-Bardy_38-150x150.jpeg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0402-diner-4-mains-nosha-damien-le-quillec-lionel-senpeau_23c2\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0402-Diner-4-mains-Nosha-Damien-le-quillec-Lionel-senpeau_23c2-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0402-Diner-4-mains-Hosh-al-Syrian-Bethleem_Damien-Despres_23f4-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0403-atelier-boulangerie-bethleem-anne-cecile-barbier_23fe\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0403-Atelier-boulangerie-Bethle\u0301em-Anne-ce\u0301cile-Barbier_23fe-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0403-Brunch-Me\u0301tro-cafe\u0301-Bethle\u0301em_Anne-Ce\u0301cile-Barbier_2407-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0403-brunch-metro-cafe-bethleem_anne-cecile-barbier_2772\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0403-Brunch-Me\u0301tro-cafe\u0301-Bethle\u0301em_Anne-Ce\u0301cile-Barbier_2772-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0404-De\u0301gustation-chocolats-fromages_Damien-Burghardt_Le\u0301o-Bardy_278b-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0404-degustation-patisseries-handal-bethleem_anne-cecile-barbier_276a\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0404-De\u0301gustation-patisseries-Handal-Bethle\u0301em_Anne-Cecile-Barbier_276a-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0404-De\u0301gustation-patisseries-Handal-Bethle\u0301em_Anne-Cecile-Barbier_276f-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0404-diner-4-mains-azzahra-jerusalem_damien-despres_279b\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0404-Diner-4-mains-Azzahra-Jerusalem_Damien-Despres_279b-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0404-Diner-4-mains-Azzahra-Jerusalem_Damien-Despres_2782-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0404-diner-4-mains-azzahra-jerusalem_damien-despres_2783\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0404-Diner-4-mains-Azzahra-Jerusalem_Damien-Despres_2783-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0404-Diner-4-mains-Azzahra-Jerusalem_Damien-Despres_2785-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0404-diner-4-mains-fayrouz-jenine_damien-le-quillec_25a9\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0404-Diner-4-mains-Fayrouz-Je\u0301nine_Damien-le-Quillec_25a9-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0406-Diner-4-mains-siroter-rawabi_Damien-le-quillec_2908-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0406atelier-chocolat-patisseries_leo-bardy-anne-cecile-barbier_284a\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0406Atelier-chocolat-patisseries_Leo-Bardy-Anne-Cecile-Barbier_284a-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a 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src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0406Atelier-chocolat-patisseries_Leo-Bardy-Anne-Cecile-Barbier_285f-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/0406atelier-chocolat-patisseries_leo-bardy-anne-cecile-barbier_2853\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/wp-content\/uploads\/sites\/11\/2019\/03\/0406Atelier-chocolat-patisseries_Leo-Bardy-Anne-Cecile-Barbier_2853-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a 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T\u00e9l\u00e9chargez l&rsquo;ensemble du programme en cliquant ici ! Apr\u00e8s le succ\u00e8s des \u00e9ditions pr\u00e9c\u00e9dentes, l\u2019Institut fran\u00e7ais de J\u00e9rusalem vous propose la cinqui\u00e8me \u00e9dition des\u00a0Semaines de la Gastronomie fran\u00e7aise,\u00a0du 24 mars au 7 avril. Ces \u00e9v\u00e9nements ont pour but de promouvoir la coop\u00e9ration franco-palestinienne dans ce domaine. &hellip;<\/p>\n","protected":false},"author":1,"featured_media":3057,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,7,25],"tags":[],"class_list":["post-3056","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-arts-vivants","category-diaporama","category-ramallah"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>5\u00e8me \u00e9dition des &quot;Semaines de la gastronomie fran\u00e7aise&quot; - Institut Fran\u00e7ais de J\u00e9rusalem - Ramallah<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.institutfrancais-jerusalem.org\/ramallah\/5eme-edition-des-semaines-de-la-gastronomie-francaise\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"5\u00e8me \u00e9dition des &quot;Semaines de la gastronomie fran\u00e7aise&quot; - Institut Fran\u00e7ais de J\u00e9rusalem - Ramallah\" \/>\n<meta property=\"og:description\" content=\"Du 24 mars au 7 avril 2019, r\u00e9galez-vous ! 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